Cost
Trane’s Total Restaurant Design can maximize efficiency, reduce installation capital, and decrease energy use.
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Restaurant Buildings
Running a restaurant comes with a lot of building demands. From keeping the kitchen cool to ensuring perishable ingredients are safe, your facilities can make or break the dining experience and your bottom line.
With Trane’s total restaurant design approach, you get all-encompassing guidance for your most imperative building and business challenges. Create a smarter building on your terms—from increasing energy efficiency to helping reduce carbon emissions—for the benefit of your staff and your customers.
Create cleaner, more comfortable restaurant environments with Trane’s Total Restaurant Design for a stress-free, energy-efficient solution.
After
Before
Trane’s Total Restaurant Design can maximize efficiency, reduce installation capital, and decrease energy use.
Control temperature and humidity to ensure a comfortable dining experience.
Reduce airborne pathogens, odors and mold with filtered outdoor air systems.
SOLUTIONS
Help achieve long-term benefits with an energy usage strategy that fits your business goals.
Use actionable data and automated controls to optimize management capabilities.
Transform your facilities with turnkey solutions built to last.
TRANE SERVICES
One small facility fault can cause costly, critical disruptions in food operations. Trane services ensure your restaurant runs optimally over time to help protect your energy spend, improve sustainability and much more.
Get the right-sized solutions and expert guidance for your restaurant’s energy usage and emissions.
Spend less time worrying about HVAC performance and maintenance with personalized, proactive services.
Take advantage of 24/7/365 Trane equipment and support to preserve your uptime in any circumstance.
Seamlessly scale your operations with a dedicated support team.
CONNECTED BUILDINGS
Taking control of your restaurant’s efficiency shouldn't come at the expense of your time. As part of our connected building services, you and your staff can have real-time building data and automatic management capabilities to make a change from anywhere.
TRANE SOLUTION
PRODUCTS & SYSTEMS
Even the best food in the world can’t keep patrons coming back to a restaurant whose facilities aren't up to par. From incorporating a Horizon™ Dedicated Outdoor Air System to condition all of your indoor spaces, to further solutions to help improve lighting and acoustics, Trane offers right-sized support.
TRANE SOLUTION
Featured resource and customer stories.
Taking steps to modernize your infrastructure to become a smart restaurant helps to provide a host of cost-saving and energy-saving benefits. Create a customized energy and decarbonization strategy with Trane today.
Download whitepaperAchieved 20% overall energy reduction with equipment that’s now standard for all new locations.
Read customer storyBlog
ASHRAE® Design Guide for Commercial Kitchen Ventilation: An Author Q&A
July 24, 2023
Blog
Grow your business with Restaurant Customers
March 14, 2023
Blog
Demystifying Decarbonization: A Restaurant Owner and Facility Manager Survival Guide
Trevor Joelson June 10, 2022
Blog
National HVAC Programs Creates Efficiency & Savings for Restaurants
Keri Taylor May 06, 2022
Blog
Maximizing Restaurant Profits using Remote Connectivity
March 21, 2022
Blog
4 Benefits of Preventative HVAC Maintenance for Restaurants
February 10, 2022
Blog
Drive customers in and odors out – is your restaurant properly pressurized?
July 22, 2021
Blog
Creating a Cleaner Environment for Dining Experiences
June 25, 2021
Blog
Creating Comfort Through Humidity Control
June 07, 2021
Blog
June 12, 2018
Let Trane experts take a holistic look at your restaurant operations to help you achieve your HVAC and energy efficiency goals.