Flexibility of Applications


School Nutrition Programs

School Nutrition Programs

School nutrition programs are facing a crisis because of supply chain issues and labor shortages. Thermo King SuperFreezer refrigerated container units are designed to create and maintain ultra-low temperatures to protect the food served in your school district’s nutrition program.

Equally effective in 10’ or 20’ containers, the SuperFreezer solution can be used for frozen food storage solutions. These units can maintain temperatures between -94°F to +14°F, so you can relax knowing your food is properly stored. 

 

Healthcare & Pharma

Healthcare & Pharma

Thermo King’s SuperFreezer can maintain cargo at its optimal temperature with minimal fluctuation. With extra insulation, off-site preservation avoids retrogradation of product quality.

With an extreme temperature range of -70oC [the average temperature on Mars] to -10oC, it is the only product in the market that can maintain the needed temperature of the Pfizer and Moderna COVID-19 vaccines.

Sushi.jpg

Food & Groceries

Thermo King has sold its ultra-cold freezer product for over 20 years. Its inception was to meet the need for premium grade sashimi tuna that also has ultra-cold storage needs in the marine application.

At temperatures of -62oC, the “eutectic point” (EP) is reached and all water in the cells of a product is completely frozen and all microbial decomposition comes to a standstill.

At temperatures below -62oC it is possible to transport or store food for an “infinite” period without loss of quality.

20210129---SF-Eucore4_shelves.jpg

Store What You Need, Safely

Regardless of a vaccine’s required temperature, Trane and Thermo King have end-to-end solutions to ensure it arrives safely to inoculation sites around the world in our 10' or 20' containers.

Want to get to know our strategic brand partner, Thermo King®?